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The Flavors of Sicily: Stories, Traditions, and Recipes for Warm-Weather Cooking ReviewIn search of authentic Sicilian recipes? Would you like to recreate a dish you had in Taormina? Look no further. Each carefully crafted recipe is a joy to cook and will delight even the fussiest red blooded Sicilian.The caponata recipe is particularly easy, delicious and lasts in the fridge for weeks. Put this one next to the "Joy of Cooking" on you cookbook shelf. Mangia!The Flavors of Sicily: Stories, Traditions, and Recipes for Warm-Weather Cooking Overview
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